Bad trick, the bloodiest dish of Chinese people

The donkey will be tied up with four limbs, pour boiling water into the part chosen to make fur and cut each piece of meat while still alive.

Bad trick , also known as Huo Jia Lu (live donkey meat) tops the list of the scariest dishes of all time. This is also the easiest way to prepare a knife with a living and healthy donkey.

Cheated meat is a favorite dish of many Chinese people.(Photo: Deccanchronicle).

The buyer, if he wants to eat a part of the donkey, the seller will tie the animal's legs, pour boiling water into the chosen part to make fur and cut each piece of meat when the donkey is alive, even though it screams in pain and blood from the wound drenched in the background.

Many people feel horrified when they see the donkey being cut to pieces, but it is also a lot of heartless people who compliment it and liken it as the best fresh meat they have ever tasted.

The way to get meat is based on brutal torture in ancient times.(Photo: Cracked).

Donkey meat is very popular in China and popular. Legend of this mislead trick is modeled from the cruel torture of ancient times , to satisfy the desires of both eaters and processors. The chef will serve the dish in front of the guests, in the cries of the animal's guts. According to them, it will stimulate people's appetite. Although it is not as common as before, bad trick can still be found in the countryside of Ha Nam and Ha Bac today.