Gastrointestinal disease is susceptible in spring

In the spring days, the gastrointestinal departments of hospitals often receive quite a few patients (patients) because of abdominal pain. Please refer to the following information to know how to prevent and manage, if you have a stomachache these days.

Learn and prevent common diseases in the spring

Children often encounter Winter-Spring season and preventive methods

1- Acute gastritis

The disease can occur in people who have had stomach problems in the past or have never had stomach ulcers. There are two forms: acute gastritis caused by superinfection and acute gastritis caused by food poisoning.

Acute eclampsia : Due to eating too much food and a lot of fat, it exceeds the ability of the digestive system to lead to bloating, bloating. The patient also vomited, even had to stimulate himself (hook throat) for vomiting to feel comfortable.

Prevention and management : Should eat well, do not eat too much, be too full and drink a lot of alcohol. Avoid eating too much high-protein, high-fat foods; Pay attention to eating lots of green vegetables, so balance between protein and fiber.

When eating excessively and suffering from this condition, it is possible to temporarily take the antihistamines (Air-X), digestive enzymes within one to two days.

Acute gastritis caused by food poisoning : Tet holidays due to excess food processing and storage and reuse, or arbitrary eating and drinking, are prone to poisoning caused by food contaminated with toxins bacteria.

Usually after eating for two to three hours, there will be continuous pain or pain in the abdomen on the belly with nausea. Normally, after vomiting, the pain will be less but the dull ache or nausea still lasts for a day or two. Some patients may have symptoms of loose stools or pain in the navel, pain throughout the abdomen.

In addition, patients may become numb, cramps and cramps due to dehydration and loss of salt.

Prevention and treatment : Raw materials for processing food should be fresh, clean, not preserved by chemicals. Clean hands should be cleaned when preparing food. Food should be stored carefully, not to let food out for too long because the growth rate of bacteria is very fast when exponentially in a favorable environment.

When food poisoning occurs, it is important to make up for enough water and salt, simply use an ORESOL packet made with warm water to drink when thirsty and drink after each vomiting to avoid dehydration and loss of salt.

2- Stomach ulcer disease

On the spring, people who have suffered from gastric ulcers are easily recurred due to many reasons: uncontrolled eating and drinking; eating a lot of substances that are harmful to the stomach (stinging, fat, alcohol); Stomach ulcers tend to recur in the weather and season in the first year, the Winter - Spring season.

Symptoms : abdominal pain in the navel, dull ache at intermittent episodes, abdominal discomfort, severe case of gastric perforation will be severe pain, such as stabbing straight from the abdomen behind the back with abdominal distention and hard belly.

Prevention and management : Although happy spring, should still eat and drink on time, limit alcohol, limit spicy foods, have too many spices.

When pain relapses from stomach ulcers, some acid neutralizers can be used, such as Phosphalugel, to relieve symptoms quickly before seeking help from a doctor.

3- Acute pancreatitis (swollen sugarcane leaf)

The disease is very easy to encounter in the Tet season in the eyebrow. The leading cause is gallstones, alcohol and often triggers after eating a high fat meal.

Symptoms: abdominal pain in the navel and can be diagnosed with stomach ulcers. However, the disease often causes severe abdominal pain, pain spreads behind the back, constant pain with vomiting and after vomiting is still a lot of abdominal pain, not reduced with stomach pain medications.

Prevention and management : When there is a lot of abdominal pain, you should see a doctor for blood examination and examination, abdominal ultrasound to properly diagnose the disease, promptly avoid complications.

Eat well, eat moderately, not eat too much, too full; Don't drink too much alcohol, limit fatty foods to obese people who have had gallstones.

Signs of need to see a doctor on day A lot of abdominal pain, pain spread to the sides, pain spreads to the back, spreads to the chest or spreads down to the right navel.

1. Abdominal pain accompanied by excessive abdominal distension.
2. Abdominal pain accompanied by severe vomiting and vomiting (rapid vomiting and very strong vomiting).
3. Abdominal pain accompanied by fever; accompanied by black stools.
4. After a one-to-two hour pill, symptoms do not improve.