Biology
Oil as fuel may soon be replaced by this crop
A cultivar of canola is about to be used to replace petroleum as a jet fuel, potentially reducing emissions by up to 68%.
Cruciferous
Browse ScienceInfo articles and explainers related to Cruciferous.
Topic archive
Articles about Cruciferous
9 published items.
Food safety
Top 7 vegetables that are not cooked well but eaten raw will make the body poisoned
Many people like to eat raw vegetables because they think that vegetables can lose weight and avoid losing nutrients, but not all vegetables can be eaten raw.
Health
Eat broccoli properly lest harmless levels
Cauliflower is also known as nutritious broccoli but there are certain precautions that everyone should know before processing.
Health
Surprise with the dishes that can make you feel bloated
You will be surprised when broccoli, apples, cereals and yogurt are also on this list of foods that cause bloating and bloating.
Discover science
Do you think you're eating a good
Eating sushi without a little bit of soy sauce, red ginger and wasabi is an omission, isn't it?
Biology
The science of discovering plants also knows 'pain' when we eat
According to Business Insider, plants with intelligence to a certain extent are not too new knowledge.
Biology
Species protect themselves when bitten
Recent research by American scientists shows that some plants can be felt when they become food, and they don't like it.
Medicine - Health
The reason why you are farting
Drinking too much carbonated water and eating too much cruciferous vegetables are two of the reasons why people lose a lot.
Cancer
The compound indole-3-carbinol in vegetables can prevent bowel cancer
Science has long been known to protect the effects of cancers on vegetables, but now British experts explain it by finding an anti-cancer compound indole-3-carbino.