Biology
Miracle fonio: A solution to the future food security problem
The cereal has a flavorful blend of couscous seeds (a grain of rice seeds, popular in African and Middle Eastern countries) and taste of the match.
Cereal
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Topic archive
Articles about Cereal
53 published items.
Biology
Successful breeding of wheat tolerates salinity
Using conventional breeding techniques, scientists at the University of Adelaide and the Commonwealth of Science and the Industrial Research Organization (CSIRO) have re…
Biology
Wheat is aging prematurely because of climate change
Global warming can make wheat premature aging and reduce harvests worldwide, a study is published in Nature Climate Change.
Biology
'Gasoline' made from watermelon
Hundreds of thousands of tons of watermelons thrown away annually around the world could become a source of fuel for biofuel production.
Biology
Genome analysis of heat-resistant and drought-resistant cereals in the face of climate change risks.
Global climate is changing, and these changes have affected the supply and safety of food.
Biology
The noodles are 'full long'
North Korean scientists say they have produced a kind of noodle that helps long-term eaters feel hungry.
Biology
Bioplastic made from sugar
Bioplastic was produced in many countries but with grain origin. Over the past few years, cereal prices have risen sharply due to strong demand for biofuels. Bio-On proj…
Biology
The cost of producing advanced biofuels is equivalent to ethanol extracted from grain.
Second-generation bio-extract plants - These plants make biofuels from ligno cellulose materials such as straw, grass and wood - which have been explored for a long time…
Biology
Leading candidate of biofuels
Biofuels (biofuels) made from agricultural products (such as cereals, oilseeds ...) in the near future may face a competitive rival. Bump: micro algae.
Animal world
Sparrows eat seeds but feed them with worms
Because young finches need a high amount of nutrients to grow fast and have a poor stomach function, unable to crush and digest nuts, mother finches are forced to use th…
Environment
Climate change causes cereals to fall 2% every decade
A new study by British, Australian and American scientists shows that climate change negatively affects crops at a more serious level than previously estimated.
Environment
Ethanol from sorghum - breakthrough biofuel
Sorghum is poised to become the first official advanced biofuel when the US Environmental Protection Agency (EPA) prepares for the final approval of the grain for ethano…
Medicine - Health
Things to know about nut milk and health
In addition to being used for adults and elderly people, many mothers also advocate taking nut milk to feed their children because they believe in the gods' rumors that…
Medicine - Health
Why should rice bran be eaten instead of white rice?
Many types of rice look very white and beautiful due to grinding well but losing nutrients to the body.