corn

Here are some information and pictures of food crops grown in popularity in Vietnam and around the world.

France yesterday asked the European Union's agricultural regulatory authorities (EU) to suspend licensing of Monsanto's genetically modified corn because of their adverse

While the Ministry of Agriculture said that genetically modified crops helped increase productivity, many scientists warned about food safety and the risk of dependence of

The Chinese public suspects that a popular cultivated corn variety in this country is genetically modified and causes many unusual phenomena in animals.

Around 2015, genetically modified corn, soy ... products with higher yields will be grown massively and then appear in supermarkets, markets and meals of every Vietnamese family.

By cultivating more genes, Swiss scientists have just created corn that is able to secrete chemicals to kill them when they chew on their roots.

Korean scientists have just developed corn seeds that contain substances that have anti-cancer potential 10 times higher than conventional corn varieties.

Experimental mice gave birth to fewer children after eating a genetically modified corn. This finding by Austrian scientists led to controversy about the risks of genetic

The ancestor of the original corn plant grows wild in completely different Mexico, the modern plant is the most important food source in the world. While the evidence obtained

Plant Nutrition Center of the University of Giessen, Germany, announced today the successful culture new varieties of high yield and resistant to salt stress very well.