genetically modified cows

Breeding cows for milk is useful for users' health
By genetic modification, Chinese scientists have successfully developed two new dairy breeds, one that can produce milk with less lactose and one that contains more Omega-3 fatty
Genetically modified cows make milk safer
About 3% of babies are allergic to cow's milk in the first year of life. The allergenic culprit is beta-lactoglobulin, a protein that exists in cow's milk but is not part of human
Cow 'for human milk'
An Argentinian laboratory announced that they had just created the world's first genetically modified cow to carry human genes and when it grew up it would give milk like human