The world's most strange sidewalk dishes

Fried scorpions, baked egg cakes, biltong, guinea pig, salt roasted ants . are unique sidewalk dishes favored by tourists.

Dorilocos, Mexico: This Mexican favorite dish consists of a bag of Doritos cheese, added pork wrappers, chili sauce, marshmallows, peas, cucumbers, carrots, peanuts, lemons and peppers.You will enjoy the many flavors mixed in an impressive and unique way.(Photo: Eater)

Fried scorpions, Beijing, China: Many tourists must have taken the courage to try and bite a piece of fried scorpion.This is considered a specialty, often sold at Beijing's night markets, crispy and like fried potatoes.(Photo: Iocwieler)

Completo, Chile: This dish is quite simple, consisting of a sausage sandwiched in bread, added ketchup, mashed avocado and a large amount of mayonnaise.The ingredients do not seem to be intertwined, but this dish tastes very good, loved by both locals and tourists.(Photo: Business Insider)

Baked egg cakes, Hong Kong, China: This cake has a rather unique shape, such as a bubble bubble bag, made of crispy baked eggs and eggs.Traditional egg cakes are usually eaten, but recently the cake is added with ice cream or chocolate as an interesting variation.(Photo: Business Insider)

Biltong, South Africa: Biltong resembles dry beef dishes.However, in South Africa, people use a variety of meat to make biltong, from kudu antelope meat, wildebeest to ostrich.This dish has a spicy flavor, very suitable for drinking beer.(Photo: Business Insider)

Salep dondurma, Turkey: On the streets of Istanbul, you can see the shopkeepers standing behind ice cream cars, stirring and pulling a kind of food like plastic powder.However, this is not a powder but a very good cream.(Photo: Tourvia)

Cuy, Ecuador and Peru: Cuy is the name of the hamster in the local language.They are cleaned and rotated.Many people know that meat is very soft, sweet, almost like rabbit meat.This is a specialty of Andean cuisine.(Photo: Business Insider)

Halo-halo, Philippines: This cool and unique dessert of Filipinos overwhelmed many people by the abundance of ingredients.Halo-halo is made from shaved ice, condensed milk, accompanied by many other delicacies, such as kidney beans, jaggery, jackfruit, sweet potatoes, cheese, jam, and cream . (Photo: Sbs)

Seaweed sauce, Wales: Traditional Welsh dishes include seaweed cooked into a dark green sauce.This sauce is spread on bread, served with breakfast, or mixed with oatmeal and crispy fried.This sauce is healthy, rich in minerals and vitamins.(Photo: Mudpiesandminestrone)

" Taco bag ", USA: Instead of the core that is clipped in the crust like a normal taco, in a bag of taco, the filling and the crust are put into a bag and eaten with a plate.Many people consider this a perfect sidewalk dish, suitable for you to walk and enjoy.(Photo: Foodforhunters)

Salt-roasted ants, Columbia: This big, salted stomach ant is a popular snack in Columbia, appearing from sidewalk stalls to upmarket restaurants.They are often used as pizza pans.Crunchy ants, like peanuts and rich in protein.(Photo: Stocksy)