Cancer should eat?

Juvenile soup is very suitable for people with cervical cancer. Use 20-30 larvae to clean, add to pot, add enough water. Cook with low heat until the water is thick and dark, use 2-3 times a day.

Mushrooms

Some recipes can help cancer patients improve their physical condition and limit the progression of the disease.

Porridge meant for patients with lung cancer

Ingredients include: intention (boron) of 20 g, sufficient amount of rice. Porridge is small and smooth, then put in water and rice to cook porridge. When used for a little extra alcohol. This dish is suitable for people with lung cancer.

She cooked tofu for stomach cancer patients

Eastern herring (shiitake) 100 g, 200 g tofu, ear fungus (cat mushroom), aromatic (pineapple) - every 20 g, chicken eggs (1 pc), ginger, salt, onion, alcohol, cooking oil, flour each one is enough.

She brought it in salt water for 10 minutes, then put it in boiling water to boil it over and take it out. Afterwards, chop tofu, frozen, cat mushroom, fragrant, then mix it all with salt and crumble into cubes. Sweep the outside of these pellets with a layer of energy powder, then put in a frying oil pan, then bring it about 5 minutes away from the water. This dish has the effect of improving immunity, anti-cancer, suitable for gastrointestinal cancer patients, is effective for stomach cancer in the early period.

Watch the beef tendon cook

Ingredients: beef tendon (100 g), linh chi, hoang tinh, blood millet (every 15 gr, imperial period (10 g).

Put the things in the pot with enough water to cook, then remove the residue, take the water. This dish is used to support cases of leukopenia cancer caused by chemotherapy.

Uterine cancer: Eat fried garlic amaranth

Amaranth (300 g), garlic (one bulb), salt, sufficient amount of oil. Put oil in a saucepan to heat, add garlic to the pan, then stir-fry the spinach.

Blood-fried goose onion, mushrooms

Onions (100 g), straw mushrooms (50 g), ripened goose blood (200 g), a few slices of ginger.

Chopped onions and ginger. Add the oil to the pan, stir-fry the onion and the mushrooms, then add the goose, onion and ginger in a few minutes, and taste and taste. This dish is used for esophageal cancer, stomach cancer has reactions after radiation therapy such as abdominal pain, vomiting .