Electronic nose that detects allergens
To know if a dish you have never eaten causes an allergy, you can ask what chef has cooked it from what ingredients, how to cook it.
The 'electronic nose' helps us detect unwanted substances in any dish.
To know if a dish you have never eaten causes an allergy, you can ask what chef has cooked it from what ingredients, how to cook it. But there is no one to ask, ask a new device made by Swiss engineers called 'Food allergen detector' which the author is the inventor. is Eril Borg.
"Electronic nose" will help you know that one
strange food may cause allergy to you.
In essence, it is an 'electronic nose' - a sniff specialist - to determine in a dish that you have not eaten before, for example when traveling food, before experiencing a specialty In a certain region, see which of the upcoming things will contain any ingredients that can cause allergies to you. Because of locality, you may be allergic to certain foods that others do not, most notably shrimp, crabs, seafood, for example.
The detector is small and simple. You just need to bring its 'nose' near the dish, press the button and wait. The smell of food rises, enters a sophisticated and sensitive chemical analyzer thanks to a sensor system.
In a very short time of receiving and processing information, it will tell you the result. If the strange food has ingredients that are not suitable for you, Food allergen detector will give you the signal by the color of the screen (like traffic signs): Red - has a strange substance Apply, and will show the words that specifically what it is. If the screen is green - it's all right, you can be sure to enjoy this interesting specialty.
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