Robot knows how to cook - Standard of future kitchen

With the development of science and technology, the appearance of the future kitchen will completely change with robots like a side kitchen and food scanner as a personal nutritionist.

ARMAR is truly a trusted companion in the kitchen. This robot will carry the necessary ingredients in the refrigerator and after dinner will bring dirty dishes out of the table and clean.

These cook robots are used more and more in the military. And then, we will look more closely at our future high-tech cooking equipment.

Your kitchen accessories are a robot, your fridge can talk and the saucer can become your own nutrition expert. In the blink of an eye, you have the most modern kitchen and a famous three-dimensional chef.

The scene is similar to the scene in a 60s animated fiction film called The Jetsons but perhaps the future kitchen image will not be too far away from the image of the filmmakers of the last century. .

Today, the boom in high-tech cuisine has spread to the field of cooking robots. A group of design students in Poland recently planned to design industrial robots that are used to assemble cars for cooking.

Barbara Dzaman - a student in the project said: 'Our plan is called' Cooking in the way of the future 'and we are trying to create robots that can cook.

Initially, we used robots in automobile factories and now we treat them as humans, ready to throw them into the kitchen to cook like a real cook. '

Robots in the "Let's cook in the future way" program are able to make cookie cakes by superimposing each layer of cake in any shape you can imagine in 3-dimensional space.

Dorota Kabala, an industrial engineer working with the student group in this project, said that they are aiming for a future where people can cook dishes just using their imagination.'One of the problems that arise during project implementation is the need to personalize production. We are currently looking at people who need more personal and diverse products. Now we will turn their wishes into reality '.

Mark Cecula - Polish designer, ceramic artist and visiting professor at London Royal College of Art says that the students' chef robots have surprised him but are also skeptical about the future. of this product. How do people adapt to dishes made entirely by machines? And what is the relationship between what is done by machines and people's emotions?

Of course, the idea of ​​bringing robots into the kitchen is not new. Many people are accustomed to the presence of robotic electronic devices, such as self-cleaning ovens, single-touch microwave ovens that automatically regulate internal foods and capable refrigerators. Scan the shelf of food inside. The tendency to use robots to perform jobs without training in restaurants such as robots to bread, waiters, but these robots are aimed at advertising, not the nature of a technological solution.

Thomas Johansson - Design Manager of Electrolux said that robots still have a certain position in the kitchen: 'I think that the robots in the kitchen are capable of undertaking some repetitive or time-consuming repetitive tasks. Time to do something more interesting '.

From the robot, Electrolux developed a kitchen appliance and introduced it in the Design Lab competition every year. This design has reached the semi-finals in 2013 with a 3D food scanner capable of calculating the nutritional value, toxicity and freshness of food before processing.

Jahansson values ​​creativity in solving the problems that arise in this student group competition: 'A lot of students have found ways to solve problems such as usability, stability and safety. move, biological structure, air purification and can be controlled by smartphone or tablet ".

One of the most outstanding features is food quality testing when food safety problems are getting more and more painful. Knowing what you are eating becomes increasingly urgent.

With the tremendous progress of science and technology, the kitchen in the future will be completely different from the present. However, one thing is that the kitchen will always be the heart of the house, except that this heart will run on the machine.