Strange: Tea made from extremely good coffee for health

For those who still wonder whether to choose tea or coffee in each, tea from coffee can be a whole solution.

Researchers say they have created a unique drink - tea made from coffee. According to them, this is a more nutritious tea than both coffee and tea.

New tea tastes less bitter than tea and is not as strong as coffee, there are many substances that can reduce the risk of diabetes and heart disease.

It also contains less coffee containing caffeine than traditional tea and coffee. In addition, this tea contains antioxidants and anti-swelling. These analyzes were researchers at the Royal Botanic Gardens in Kew, southwest London and researchers in Montpellier, France.

Researchers believe that tea is ignored only because coffee is so focused on coffee beans - something that gives nothing to the health of drinkers.

Tea from coffee leaves has been used by people from countries like Ethiopia, South Sudan and Indonesia. Efforts to export this drink to the UK since the 1800s have been unsuccessful.

Picture 1 of Strange: Tea made from extremely good coffee for health
New teas have many health effects,
more than traditional tea and coffee.(Illustration)

After studying 23 types of coffee and finding in them a lot of good health effects, the team hopes this drink can compete with other types of green and black coffee and tea in the UK.

Dr. Aeron Davies, a Kew botanist, said they found seven types of coffee leaves that hold high levels of Mangiferin, a chemical commonly found in mangoes, that have anti-inflammatory, cholesterol-lowering, and protective properties. neurons in the brain and reduce diabetes risk.

In addition, leaves of these types also have antioxidants, which help fight heart disease, diabetes and cancer.

'In 1851, it was' touted' that this would be a new kind of tea. This tea is believed to reduce hunger and fatigue, and help to keep the mind clear. However, some people claim that this tea is not drinkable , "said Dr Davies.

The cafe was planted by Arabs from the 12th century. It came to England in the 17th century.

It is currently the most valuable commercial drink in the world with more than 400 billion drinks annually.