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When did we become addicted to salt?
Children who are fed foods such as bread and cereals during breakfast like a meal that tastes better than those who don't.
Food
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Articles about Food
3,471 published items.
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Small innovation but great influence
36 types of everyday utensils, quietly serving people like the
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Why do Asian - European tastes like water with fire?
It is not that the culinary expert also realizes that European and Asian tastes are very different. However, the cause of this phenomenon is not simple.
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How many people can the Earth carry?
If it ends the destruction of nature, people can be at ease that the earth mother can still bear humanity.
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Why are people afraid of red?
Red may represent danger, temperature and anger. One study also found that Olympic athletes wearing red uniforms were more successful in antagonistic matches, meaning th…
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Cane can cool the earth
With the ability to reduce the ambient temperature, sugarcane can become a useful weapon in the fight against climate change.
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Fish species discovered through the skin
The mezzanine rockfish in the Pacific can absorb food through the skin, gills and stomach, international scientists claim.
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Plants discovered terror
Plants that are not only food sources, but also plants, can now serve as tools to detect explosive materials.
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Sticky rice bran has more antioxidants than blueberries
US scientists say a teaspoon of sticky rice bran can contain a high level of anthocyanin antioxidants that boost health, many times more than a teaspoon of blueberry.
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Humans detect fat in food
Australian scientists have discovered that humans can detect the sixth taste of fat, in addition to the five basic tastes of sweet, salty, sour, bitter and umami.
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The unique explanation of
Scientists have discovered a scientific reason why it is difficult to find a needle in a pile and often leads to failure.
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Why shopping immersed women?
Prehistoric women have to spend a lot of time on choosing food and habits that still affect the shopping style of sisters today.
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Mushrooms and termites - Symbiotic relationship
Mushrooms migrate to Madagascar by termite. Mushrooms are considered as a food source for converting cellulose.
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Diets change the demand for freshwater in Asia
Scientists say switching to a high-protein, Western-like diet of Asians may lead to frequent food shortages for the region that is suffering from this fresh water pressu…
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HFCS sweeteners become dangerous at high temperatures
Researchers have identified conditions that promote the formation of hazardous levels in high fructose corn syrup (HFCS - high-fructose corn syrup), a sweetener that is…