Asians have a habit of using chopsticks to pick up foods. This tool is popular in all Eastern countries, especially in Japan, Korea, China and Vietnam.
Mr. Bo Guangxin, Chairman of Jilin Forestry Corporation, addressed the delegates at the annual parliamentary session on the dangers of the habit of buying disposable chopsticks.
Chopsticks are indispensable eating utensils for many Asian countries, including Vietnam. However, chopsticks contain many health risks.
Chopsticks are a common item in every family but few people know how to preserve them. If bacteria are hidden, they will cause diarrhea, infections, and even cancer.
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