To reduce blood cholesterol
Cardiovascular disease is the highest cause of death in modern society and the direct cause is due to high blood cholesterol levels.
Browse ScienceInfo articles and explainers related to Fat.
640 published items.
Cardiovascular disease is the highest cause of death in modern society and the direct cause is due to high blood cholesterol levels.
According to a recent study, most teenage girls (13-19 years old) fall into Iodine deficiency, and this may adversely affect brain development. later generations of chil…
According to the results of scientific work published at the Experimental Biology Conference for Nutrition of the American Social Society in 2011, blueberry consumption…
The consumption of pork containing stimulants to gain weight in the long term will accumulate substances that increase in the body easily lead to metabolic disorders suc…
Scientists have found that high levels of good cholesterol (HDL) may help cut the risk of bowel cancer, according to a results published in Gut magazine.
Eating a lot of foods high in soluble fat not only leads to obesity but also may increase your risk of depression.
People often like to chew gum to clean their teeth, to help reduce boredom and strengthen jaw muscles. Will they still work? Interestingly, the effect of losing weight f…
According to US scientists, regular use of fat milk with trans-palmitoleic acid fatty acids will lower the risk of type 2 diabetes.
American research shows that although eating fish may lower the risk of stroke, frequent eating of fried fish increases the risk of stroke.
Irish scientists create powdered Probiotic beneficial for the digestive system, helping users to have a healthy, balanced body.
Fat tissue stem cells are taken from the patient's belly fat, after many stages of treatment will be injected into the patient's knee joint for treatment.
For many people, a glass of wine will make them easier to eat. But according to a recent study, drinking alcohol with high-fat foods makes food stay longer in the stomac…
Most people are concerned that eating lots of protein-rich foods increases cholesterol. However, not all foods that are high in protein are high in cholesterol.
Lycopene in watermelon, tomatoes, red grapefruit ..., helps to prevent type 2 diabetes and obesity-related diseases.
French scientists have discovered fat tissue of mice that can produce immune cells against allergies and inflammation.