Why do potatoes have eyes?
We must be no strangers to the small dents on the surface of a potato, often called the 'eye'. However, have you ever wondered why potatoes have eyes, or why they are ca…
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22 published items.
We must be no strangers to the small dents on the surface of a potato, often called the 'eye'. However, have you ever wondered why potatoes have eyes, or why they are ca…
Recent research by scientists has shown that nanoparticles may be the solution to increasing food production in the future but do not affect the use of environmental res…
According to the Mirror, NASA is trying to grow a viable vegetable in climatic conditions in Mars before putting people on the Red planet in a 10-year mission.
Peru is the country with the largest variety of potatoes in the world, with about 3800 types of potatoes, ranging from size, color, shell, sweet potato, texture and flav…
This type of rice is not grown in traditional fields irrigated with fresh water but on a beach on the Yellow Sea coast in Qingdao, Shandong Province.
The new rice variety was officially introduced on October 16 after 10 studies, with a yield of 50% higher than conventional rice varieties.
The cereal has a flavorful blend of couscous seeds (a grain of rice seeds, popular in African and Middle Eastern countries) and taste of the match.
Here are some information and pictures of food crops grown in popularity in Vietnam and around the world.
By 2050 there will be 150 million people worldwide are at risk of falling into protein deficiency directly related to the increase in CO2 in the atmosphere.
This is a new discovery that will help researchers in the process of preparing measures to help crops and trees overcome extreme weather conditions.
Researchers have successfully deciphered the genome of peanuts (or peanuts) and their ancient brothers, which could help hundreds of millions of people escape the world'…
Scientists have published the most complete data regarding wild plants with relatives with today's popular food crops.
An international team of scientists has for the first time successfully deciphered the wheat genome, paving the way for research into ways to improve plant varieties.
Scientists have discovered the amazing ability of a new kind of rice gene that can significantly enhance the productivity of the world's leading food crop.