Miraculous fruits in Vietnam can turn every taste into sweetness
Vietnam currently owns one type
Browse ScienceInfo articles and explainers related to Taste.
310 published items.
Vietnam currently owns one type
Rambutan, mangosteen, durian ... are fruits listed as the world's most rare and delicious list.
Have you ever enjoyed white strawberries, got red eye points and had strange flavors like pineapples or chewing gum? Surely they will bring you new and extremely interes…
A sweet-tasting truffle like honey has just been discovered in Hungary.
By the method of breeding and combining different varieties of plants, scientists can create a variety of fruits with special shapes and flavors.
This is not the first time Mr. Darling licks a worm. But that was the first time the professor licked the taste of a caterpillar, a Calindoea trifascialis.
A bizarre ant has just sprung up in the South of America with a taste like nobody else - just likes to attack and devour high-tech electronic devices like smartphones an…
Thanks to genetic engineering, scientists created purple tomatoes, which are better than regular tomatoes and bring many benefits to human health.
Why is the same material that alcohol here is better than elsewhere? The question is explained by many people but has just come up with a reliable hypothesis and scienti…
Although initially very fond of sweet food, fruit flies quickly learned to choose less sweet food sources with higher nutritional value and calories.
Insects have a very keen sense of smell. With extremely low odor molecules in the air, it is enough for them to be identified by neurons on the antennas.
Scientists have declared: bacteria have a nose and are able to smell. This is considered a surprising discovery about evolution.
Researchers at the University of Washington found that the chilliness of chili would increase in proportion to the amount of enemies it had to deal with like insects, fu…
We can now not only feel the spicy taste of the jalapeno red pepper, but also can see it in three-dimensional images thanks to researchers from Baylor College of Medicin…
Lemon loses sour taste, sweet vinegar is like wine, bitter beer becomes like milk chocolate. That's the use of a red berry from West Africa.