tomato

Sweeter, juicier tomatoes could be available to consumers in the future, according to research published this week in the journal Nature.

The researchers found that the color of tomatoes is related to their antioxidant level, so the color difference determines the nutritional value of tomatoes.

During the first 7-8 months the tree will not produce fruit, but once you reach the maturity stage, you can expect a harvest of more than 14,000 tomatoes.

Experts from a UK breeding company introduced the only tomato variety in the world to harvest two kinds of black and white fruits at the same time.

Scientists have grown a genetically modified tomato, creating a series of amino acids that help reduce blood clots in the arteries.

Researchers working at Cold Spring Harbor (CSHL), USA, found that it was possible to increase the yield of tomato plants by controlling a molecular level timer or

New varieties of tomatoes can grow in barren, alum soil and produce 30% more than regular tomatoes.

From small lavender flowers to rampant beef stalks, there is nothing outstanding about the Lake Big-shale coast weed that gives the idea that this may be a wonder in the plant

The technical staff of Vinh Phuc cooperated with the Central Vegetable Research Institute to successfully apply the off-season eggplant-based tomato grafting method for high

A noteworthy news for cultivators: this year, late deciduous disease is causing death of tomatoes and potatoes in gardens and farms in the eastern United States. In addition,