Omega-3 has no effect on cardiovascular disease
Scientists at the University of Heidelberg (Germany) have published a study that suggests that Omega-3 has no complementary effects in treating cardiovascular patients.
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Scientists at the University of Heidelberg (Germany) have published a study that suggests that Omega-3 has no complementary effects in treating cardiovascular patients.
Scientists at Auburn University, Alabama, said long walks with flip flops can jeopardize the health of the legs.
Most people consume too much salt, and a University of Iowa researcher has discovered a potential reason for this habit: it helps our mood better.
Meredith F. Small is Cornell University anthropologist and author of the book
Researchers at the University of Minnesota have identified a compound that can prevent the transmission of another strain of HIV on primates, called SIV.
After conducting research, scientists warn people aged 50 and older to be cautious when using long-term multivitamins and other nutrients.
4 recently published studies all offer the same prescription for health improvement: exercise.
Dr. Kristina Narfstrom of the University of Missouri in the United States has discovered the genetic link between two types of human retinitis and cats.
Can scientists someday slow down the aging process of the brain and prevent some diseases like Alzheimer's and Parkinson's?
Ak Sinkkonen, a researcher at the University of Helsinki in Finland, said that the umbilical cord with its surrounding skin is an honest signal of a woman's fullness.
The conclusion of the team of scientists at Oxford University (UK), said that daily vitamin D supplementation can help prevent the disease.
Scientists at the University of Surrey (UK) claim that eating eggs regularly does not raise blood cholesterol.
Researchers at the University of Alberta (Canada) have published a report saying fast food may increase the risk of asthma.
Young smokers may wear depression later, according to a new study from Florida State University.
According to Loyola University (USA) scientists, regular and regular alcohol consumption will help reduce the risk of memory loss or amnesia.