Are moldable foods removed, can you eat away the mold: 3 types of mustard must be thrown away

Many people have a habit of regreting foods that are partially molded or broken, so take advantage of the rest. The following 3 foods should absolutely not be eaten to avoid poisoning.

In everyday life, there are many types of food for many different reasons that can be moldy. Some people, unfortunately, will remove the broken mold to eat the still-healthy part. But in fact, not every food can eat "take advantage" of it, even if you feel sorry for it.

Some foods have a short shelf life, if left for a long time, they will rot or mold. Some foods that are moldy cannot eat directly, otherwise, the body will be infected with many toxins and even cause cancer.

When food is moldy, peel off the broken part, can you eat the rest?

Some moldy foods cannot eat directly, the body will be infected with many toxins and even cause cancer.

First of all, we all understand that food that has been partially molded should not eat the moldy parts. We can see that moldy parts of food have been corroded and completely invaded by mold fibers, but there are some molds that cannot be seen with the naked eye, so when viewed, it is possible. wrong that the food is still "good".

Mold that produces a large amount of cytotoxin will continue to spread in food, in parts that are not rotten. The degree of spread mainly relates to the severity of food structure and water content.

Some mold cannot be completely removed even when heated at high temperatures. For example, garcinia is found in bananas, pears and grapes . the best way is to dispose of all moldy foods, even if only partially.

Which foods should be eaten when moldy?

1. The seeds of melon and peanuts are moldy

Poisonous toxins can cause acute poisoning.

Aspergillus flavus may appear in moldy nuts such as peanuts and corn. This is considered a substance that can cause strong cancer. It has been classified as a substance that can cause cancer and will cause serious damage to the liver and kidneys by the State Food and Drug Administration (China).

In addition, this substance can cause acute poisoning, if eaten long-term, more and more toxins accumulate, the phenomenon of liver fibrosis and even liver cancer can occur. In any situation, if you find a slight bitter taste or see a slightly dark color, don't eat.

In addition, when you choose bean flour or curd, when you see the bottle cap floating or packing is broken, you should not buy it. When buying peanut oil or cooking oils should choose the brands produced by reputable manufacturers.

2. Sugarcane is moldy and rotten

When sugarcane is rotten, dance eyes often show signs of discoloration.

Sugarcane is also a regular type showing signs of rotten or moldy rot. When sugarcane is rotten, dance eyes often show signs of discoloration. In this rotten cane component contains metabolites that are considered to be very strong neurotoxins, which will directly damage the digestive system and central nervous system, leading to food poisoning.

Eating rotten sugarcane (broken sugarcane, discolored) will have the first phenomenon such as diarrhea, nausea, vomiting, black stools, severe patients will have symptoms of nervous system poisoning such as difficulty swallowing, Headache, incontinence and seizures, . If left untreated, the patient will lose consciousness or even die.

3. The egg has black spots on the shell

When you see the eggshell with black spots seen outside the shell, you should not eat it.

When the egg is wet or in a humid environment, it will be washed away or directly damaged the protective film on the eggshell surface. A large number of bacteria will invade directly inside and cause spoilage that causes the surface of the eggshell to become moldy. So, when you see the eggshell with black spots seen outside the shell, you should not eat it.

If you have eaten moldy food and have obvious symptoms of poisoning, you should go to the hospital to check and treat it promptly, if possible, keep a sample of mold food you have eaten. This will help the doctor better diagnose the type of poisoning for effective treatment.

The best way is not to eat all the foods that have been molded or rotten because it will cause food poisoning, dangerous to health and life .