National treasures were in the pile of scrap 22 years ago
Looking for scrap on the sand hill of Tra Loc village (Hai Lang district), the man found a 'copper pot' as a national treasure.
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Looking for scrap on the sand hill of Tra Loc village (Hai Lang district), the man found a 'copper pot' as a national treasure.
Gourd leaf water is a widely used water like tea in refreshment. In addition, water also used to treat some diseases such as diabetes, indigestion, ...
To enjoy the food from hops buds, diners have to spend several million VND for a vegetable dish.
The people of California (USA) have recently been horrified when urban areas are 'invaded' by millions of elite beetles flocking in mating season.
Apricot blossom on Tet holiday is a common custom in every Vietnamese family. Join the know-how to choose beautiful apricot flowers to bring home fortune on Tet holiday…
The green, star fruit, lemon ... heard the name shudder because of sour! And below is specifically what your tongue will have to go through.
Perhaps most of us own at least one pack of cotton swabs in the house, so that sometimes ... itchy ears can be pulled out to clean.
When viewed under a microscope, our tongue is like the surface of a strange, rugged planet with taste buds.
Bananas are a nutrient-rich fruit familiar to us. Did anyone notice that all kinds of bananas are curved, big or small?
Today we will come with two visual illusions that are causing storms to netizens in recent days.
Taste is one of the sensory functions of the central nervous system, which helps us to recognize and enjoy food and drinks through four main types of taste: bitter, sour…
On the tongue we have taste buds, a collection of about 100 cells. The nerve fibers connect each taste bud to the brain, informing us whether the food is bitter or sweet.
Kumquat is a popular ornamental tree during Tet. In the South, kumquat trees are also known as switches, and in the Southwest are called almonds.
Northern peaches, southern apricot flowers are two typical species and are believed to be the symbol of spring Vietnam.
With the young leaves of the eagle, two girls in Hue used the young leaf to create a natural composition to help their teeth become bright and fragrant.