Medicine - Health
The secret to drinking beer and alcohol is not drunk
Many believe that drinking mixed wine, beer and spirits is more likely to cause drunkenness. However, scientists claim, this is not always true.
Alcoholic Drinks
Browse ScienceInfo articles and explainers related to Alcoholic Drinks.
Topic archive
Articles about Alcoholic Drinks
39 published items.
Medicine - Health
Check the harmful effects of alcohol on each part of the body
The following infographic will help you to understand more about the effects caused by alcohol on every part of the human body.
Medicine - Health
Anti-bald drugs lose interest in drinking alcohol
Some men who use anti-bald drugs have lost interest in alcoholic beverages, according to research by scientists at George Washington University (USA).
Medicine - Health
Mother drinking alcohol during pregnancy affects her IQ
During pregnancy, even if you drink moderate alcoholic drinks, it will still affect your child's IQ.
Medicine - Health
Checks can measure alcohol content in a full bottle
After a series of poisonings occurred in the Czech Republic due to the consumption of fake alcohol containing too much toxic methanol, Czech scientists promptly invented…
Medicine - Health
Red wine is good for lazy people
Scientists have found that red wine is good for astronauts and those who are lazy because the resveratrol in this alcoholic beverage helps prevent negative effects ...
Cancer
People who drink alcohol are blushed so be careful
Blushing when drinking beer, alcohol is a common reaction in many people, but according to a group of Korean experts at Chungnam National University, it may be a warning…
Science invention
Japanese scientists invented wine made from .... wood
Researchers at the Japanese Forest Products Research Institute said drinks derived from this bark are of similar quality to the wine brewed in wooden crates.
Science invention
Appeared beer championship on cold tolerance
Until now, most beverage manufacturers in the world still cannot help their alcohol products resist the cold without losing the original delicious taste.