Many previous studies have shown that curry is not only spice but also anti-inflammatory, anti-oxidant and especially anti-cancer thanks to curcumin - a curry yellow
Research at the University of Oregon (USA) recently showed that curcumin active in curry powder is often used by housewives in cooking can significantly increase the amount of
Curcumin in turmeric provides many health benefits. Previous studies have shown that this substance can fight cancer cells in the laboratory. It also works to help people with
American scientists on Feb. 9 said that animal studies show that a new drug made from the chemical ingredient in turmeric may help reproduce brain cells after stroke.