Sashimi

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Articles about Sashimi

5 published items.

The living food is not for the faint of heart
Discover science

The living food is not for the faint of heart

The basic principle of a delicious dish is fresh ingredients. But the food that lived with the raw material that was still alive or barely subsided was another story.

December 18, 2018
Summary of the best news from 01/01/2017
Science Events

Summary of the best news from 01/01/2017

The strange Antarctic object, the truth about the ABBA group, the meaningful movies you should watch ... are the most popular news readers in the past week.

December 15, 2018
US: Detecting the cause of poisoning in 20 states
Medicine - Health

US: Detecting the cause of poisoning in 20 states

Yellowfin tuna is used to make dishes such as sushi and sashimi that are the cause of Salmonella outbreaks, the type of bacteria that causes food poisoning, for more tha…

December 14, 2018