Fatty foods are easy to cause memory loss

Researchers from the University of South Carolina Medical Center (MUSC) have found a relationship between dementia and a diet high in saturated fat and cholesterol.

Dementia with age is a big problem in many countries, especially in countries with strong industrial development. A problem that is often overlooked and often overlooked is the supply of foods high in cholesterol and saturated fat, which increase obesity rates (especially in the US).

After a period of collaboration, researchers from MUSC and Arizona State University found that rodents - fed a potentially high-cholesterol and saturated fat regime not remember well.

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This dementia is accompanied by an inflammation in the brain (defective structural proteins, making neurons not work properly). Because inflammation is accompanied by a malnutrition diet, it also causes unexpected activities of other important organs such as eyes and ears.

The study acknowledges that this phenomenon also occurs with people, and at the same time: The problem of human memory can be maintained with age, and some functions of the brain can be improved. good by limiting consumption of cholesterol and saturated fats.

In the context of obesity and obesity related diseases in the United States increased exponentially (ranked second after the number of early smoking deaths and the second cost of health care), the connection The relationship between high saturated fat, cholesterol and dementia is a topic worth discussing.