bell peppers

Bell peppers are a relatively special fruit. The name is chili but not spicy, and though it is not good enough to make people pay attention.

This is the first type of bell pepper in the world with yellow and red stripes, to attract young children to eat more vegetables.

If the diet is carefully planned, vegetables can act as drugs, helping people prevent disease.

A new study published in Annals of Neurology shows that eating a lot of bell peppers may reduce the risk of developing Parkinson's disease.