Eating bridesmaids brain
This is the result of a survey of the eating habits of more than 16,000 women from 1976 to 2001. Accordingly, those who eat a lot of mulberries repel memory decline for…
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This is the result of a survey of the eating habits of more than 16,000 women from 1976 to 2001. Accordingly, those who eat a lot of mulberries repel memory decline for…
Scientists from Harvard School of Public Health (USA) and Norwich Medical School (UK) have been monitoring the diet of about 130,000 men and women, including 800 people…
A diet rich in fruits such as oranges and grapefruit may reduce the risk of stroke in women, a new study in the American Heart Association magazine says.
Eating lots of berries such as strawberries, apples, grapes, ... can help reduce the risk of Parkinson's disease.
That is the result of the Dutch study published in the journal Archives of Neurology of the US in July.
According to researchers at Oxford University and colleagues in Norway, chocolate, light wine and tea increase mental performance.
A study has just shown that a high-flavonoid diet reduces the risk of pancreatic cancer. Flavonoids are antioxidants that are abundant in onions, cabbage, apples and som…