food plants

The moringa (Moringa Oleifera scientific name) is a plant commonly grown for food, herbs and biofuels. Recently, American scientists discovered that the plant is also known as

A company in the United States launched a futuristic floating city design with a safe and flexible structure, highly feasible.

The Chilean Agricultural Research Institute (INIA) said it is supporting Vietnam to plant quinoa, a food that has been dubbed

Fruit sauces are rich in vitamins, minerals, carbon hydrate, protein and amino acid content higher than soybeans.