Safety

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Articles about Safety

445 published items.

How to choose moon cake to ensure food safety
Food safety

How to choose moon cake to ensure food safety

Mid-Autumn Festival is approaching, each house is indispensable to the cake baked, flexible cake. However, there are many types of counterfeit and counterfeit cakes that…

December 14, 2018
Fruits, bread: Preserved properly?
Food safety

Fruits, bread: Preserved properly?

The presence of a refrigerator in the house helps to reduce the shopping pressure of housewives but sometimes it is also the reason why they lack more control.

December 14, 2018
How to identify phenol poisoned fish
Food safety

How to identify phenol poisoned fish

Safety data sheet issued by the Department of Laboratory, Ho Chi Minh City Institute of Public Health Hygiene (phenol) is defined as phenol (C6H5OH). It is a colorless s…

December 14, 2018
How to identify tofu containing plaster
Food safety

How to identify tofu containing plaster

If cooked with plaster, the scum will float faster, the amount of scum can be doubled, but the hard and heavy beans, long-term use will poison the body, causing kidney d…

December 14, 2018
Salbutamol in dirty pork exceeds 195,000 times
Food safety

Salbutamol in dirty pork exceeds 195,000 times

According to calculations, if pigs are leaned for 13 days, salbutamol residues in pork are 195,000 times higher than the permitted amount. This is a terrible number!

December 14, 2018
Stun with super fast flour
Food safety

Stun with super fast flour

The unlabeled stewed powder helps shorten the process of making hard foods like bone, beans from 4-5 hours to 10-20 minutes, which are being sold in markets. According t…

December 14, 2018