10 of the world's best voted fruits
Rambutan, mangosteen, durian ... are fruits listed as the world's most rare and delicious list.
Rambutan, mangosteen, durian . are fruits listed as the world's most rare and delicious list.
Here are the top 10 best fruits on the planet by the Mysterious World site. Let's discover how many fruits you've eaten!
1. Ackee fruit
Is a fruit originating from the tropical region of West Africa. The fruit will change color from green to orange when ripe and will split into 3 parts. Each fruit weighs about 100 - 200g.
2. Rambutan
The fruit comes from Southeast Asia. The fruit belongs to the family Sapindaceae, the fruit has outer coat. The fruit will turn from green to red when ripe, the fruit will taste sweet.
3. Squeeze fruit
Belonging to the white family, it originated in South America. The fruit is covered with a layer of transparent leaves, the fruit will turn from green to dark yellow when ripe, it tastes like tomatoes.
4. Plinia Cauliflora (woody grape)
It is a fruit of the family of minnows, originating from Southeast Brazil. Plinia Cauliflora has a look similar to grape, but thicker. Fruit when ripe will be purple, white meat, eat sweet, fragrant.
5. Cucumber with horns
A fruit of the Cucurbitaceae family, originating from Africa. The fruit is elongated, full of thorns. When ripe, the fruit is orange-yellow and tastes mixed with cucumber and zucchini. Cucumbers with horns are considered traditional dishes of Africans.
6. Durian
The fruit belongs to the family of mallow, which originates from Indonesia and Malaysia. The fruits are quite large in size, strong in smell, protected by sharp thorns. This type of fruit is quite characteristic, not everyone can eat it.
7. Miraculous fruit
Belonging to the family Sapotaceae, originating from the tropical forests of West Africa. The fruit will be red when ripe, when it tastes sour and bitter, then turns into a sweet taste.
8. Mangosteen
A fruit belonging to the family of oysters, originating in Indonesia. Fruit will turn from green to purple when ripe, white intestine divided into many zones, eat sweet and sweet taste, attractive fragrance.
9. Cherimoya
A fruit of the custard family, originating from Ecuador, Colombia, Peru and Bolivia. The meat is creamy white and tastes between banana, pineapple, papaya, peach and western string.
10. Theobroma Grandiflorum
The fruit belongs to the family of mallow, originating from the Amazon rainforest (South America). It is considered a "super fruit" by nutritional content. The flesh of the fruit can be used as a moisturizer for the skin.
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