These foods damage teeth
Australian dental specialists have created a list of harmful foods for teeth.
Browse ScienceInfo articles and explainers related to Acid.
491 published items.
Australian dental specialists have created a list of harmful foods for teeth.
Each kg of bamboo shoots contains enough toxins to cause immediate death for two children over one year old. When boiled for about 12 hours, the amount of poison remains…
French scientists use a thin film or glue containing a new series of amino acids called MSH and place it next to the hole in the tooth.
People who eat a lot of fish oil and other omega 3 fatty acids may reduce the risk of colon cancer.
Argentine scientists have successfully studied a super-grade cow's milk that has health benefits.
Pearl milk tea is delicious but not complementary, not even good for health, especially young men and women.
When using okra for processing, many people only care about their dishes will be better if there is more okra, few people pay attention to the nutritional value containe…
A group of American and French scientists have discovered symmetrical substances of vitamin A acid that affect the body of vertebrates.
American scientists are studying drugs that prevent some biological mechanisms from working so that injured people can pass the most critical moment.
British scientists from Norwich Food Research Institute claim that apples can help people last up to 17 years.
Recent research by US and Norwegian scientists has discovered that omega-3 fatty acids and brain processing information have a binding relationship.
'Acid in water is so strong that it can' wash away 'enamel,' said lead researcher Dr YanFang Ren, an oral specialist, University of Rochester.
Nutrition experts have studied and pointed out that a daily diet can prevent the risk of dangerous gynecological diseases.
Vitamin C is the chemical name ascorbic acid. Between two sources of vitamin C (natural and synthetic chemistry), which ones are more valuable?
A study published by Norwegian scientists shows that using folic acid in combination with vitamin B12 increases the risk of cancer.