antioxidants

Young research group of Organic Chemistry Department, Institute of Chemical Engineering has successfully researched the process of extracting, isolating some bioactive compounds

New experts confirm the use of this fruit, which is a 60% reduction in the risk of macular degeneration as we get older.

Crispy persimmons contain many vitamins and minerals like vitamin C and vitamin A, calcium, phosphorus, so this fruit is very good for health.

Green beans contain many essential nutrients for the body. This type of food contains three types of carotenoid antioxidants including beta carotene, lutein and zeaxanthin.

Purple superfoods like purple corn, brown rice, purple cabbage, purple asparagus ... are expected to dominate next year. Vietnamese people are proud because they also have those

Singapore experts have called soy sauce the only product that is able to resist vascular cell destruction.

At this point, you should actively eat more cabbage for the benefits of cancer prevention, good for digestion, anti-inflammation ....

Normally, sprouting fruits mostly produce toxins and are thrown away. However, sprouting garlic has many health protection effects.

Russian scientists are studying and testing a drug that works against the aging process, hoping to allow humans to live up to 120 years.

Sweet corn is one of the grains that has many health benefits. Sweet corn can be considered an energy-rich food containing lots of nutrients and vitamins.