The new theory of evolution is highly controversial, including the hypothesis that human ancestors were aquatic primates that had more authentic evidence.
Tilapia contains less nutrients. Researchers from Wake Forest School of Medicine have studied and produced a report on the levels of omega-3 fatty acids in common fish.
This research helps open up the hope of treating this autoimmune disease, which affects millions of children and young people around the world.
Eating fish is a traditional way for people to increase their heart-protecting omega-3 fatty acids.
Contains a lot of vitamins and Omega-3 fatty acids, fish are thought to be a food that protects heart and brain health, but in a study conducted by Japanese scientists, it can also
Men who eat a lot of fish often suffer less from prostate cancer, the study from the Health Center of McGill University (USA) recommends.
Researchers at Laval University School of Medicine have discovered that a natural molecule can be used to treat insulin resistance and type 2 diabetes.
Fish is high in protein, omega-3 fatty acids are very useful for building muscles, helping not to fall, reducing joint pain as well as avoiding intellectual decline.
Many people believe that sushi is a nutritious and low-calorie food. However, a new study finds that this dish may actually be harmful to your health.
In fact, some vegetable oils are thought to be beneficial to human health, but may increase the risk of heart disease.