Video: The tip is very simple to extract raw coconut

Coconut is a "delicious, nutritious, cheap" fruit with many wonderful uses for our health and food processing. However, separating coconut from the shell is not an easy task for many people.

The secret of separating copra in 30 seconds

First, put the coconut in the freezer compartment for about 12 hours before processing. After taking out the coconut, use a hammer to lightly tap the crust, while tapping and rotating the coconut until it breaks. At this point you can use peeled peeled pieces of the shell easily to have the remaining copra.

Just put the coconut in the cupboard after 12 hours and then remove the cup, you will separate the copra very easily.(Photo taken from the clip).

The short clip below will show you how to separate whole copra very simply and conveniently.