7 cancers can be avoided
There are more than 200 different types of cancer, of which more than 90% are caused by unhealthy habits.
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There are more than 200 different types of cancer, of which more than 90% are caused by unhealthy habits.
Three separate studies demonstrate that smoking habits actually cause human genes to change.
Taiwanese medical experts said that those who have a habit of eating betel nut are 28 times more likely to develop throat cancer than the average person.
Anyone who has ever tried smoking can remember the feeling of smoking the first cigarette.
A couple of cups of black or green tea a day can prevent ovarian cancer - a Swedish study of 61,000 women confirmed. Scientists at Karolinska Research Institute have inv…
Antibiotics are a drug used to kill bacteria and microorganisms. But now antibiotic resistance is turning around, making antibiotics lose their effectiveness.
Dr. Le Thuan Linh said that many people have a habit of storing food on Tet holiday but do not preserve it properly, leading to poisoning when eating.
Soup is still considered a favorite dish of many people, this is a fresh food, using raw materials is fresh animal blood.
Rice cooked from pure white rice has very little cellulose, making it difficult to create a feeling of fullness makes you eat a lot, leading to obesity and heart disease.
Eating salty habits will adversely affect human health. Evidence that you will suffer from cardiovascular diseases and some other dangerous diseases.
Peeling oranges, apples, or peeling onions before eating is a habit of many people. However, do you know that the nutrient content in their shells may be even more than…
Biting hard objects, sneezing when sneezing or whispering are habits that pose a danger to health but many people still think they are harmless.
David Sinclair is one of the world-renowned researchers in the field of human life. He is currently working at Harvard Medical School, as a professor and geneticist.
With this system, scientists are testing 3 of 5 basic tastes: sweet, taste of meat and bitter taste.
Science and technology has crept into every corner of life, including the culinary field. Below will be new inventions that can change the way people eat in the future.