Food safety
Research: Detecting harmful industrial plastic chemicals in American fast food
More than 80% of popular fast food in the United States contains harmful chemicals such as phthalates and other industrial plastic ingredients.
Food safety
Learn about food poisoning, contamination, storage, expiry dates, food handling and practical ways to reduce common food-safety risks.
Latest in Food safety
Articles & explainers
264 published items in this category and its subcategories.
Food safety
Olive Wagyu – The rarest beef in the world
With only about 2,200 Wagyu cows raised on special diets and a few slaughtered monthly, Olive Wangyu is considered the rarest beef in the world.
Food safety
Should buy long or short chicken thighs, the seller revealed the unexpected truth
Chicken thigh mushrooms are increasingly popular because of their delicious taste and rich in nutrition. However, how to choose delicious, quality chicken thighs is not…
Food safety
Top 7 vegetables that are not cooked well but eaten raw will make the body poisoned
Many people like to eat raw vegetables because they think that vegetables can lose weight and avoid losing nutrients, but not all vegetables can be eaten raw.
Food safety
Indian expert advises soaking rice before cooking rice: Unexpected benefits and 4 steps to soak rice properly
Is soaking rice necessary during the cooking process? See also what experts have to say about this controversial issue.
Food safety
Should eating mushrooms be washed?
If you still wash mushrooms in a flooded tub like other vegetables, you are 'killing' your mushrooms.
Food safety
Be careful with toxins generated from vacuum-sealed food
Experts warn that food stored in an anaerobic environment such as vacuum can produce extremely dangerous botulinum toxin.
Food safety
Mistakes when soaking vegetables in salt water
Washing vegetables needs to go through certain steps to ensure that they are clean of dirt and chemicals, but do not lose vitamins that are good for health.
Food safety
Not only do they look terrible, but coconut worms also cause severe poisoning for people who eat them
Palm weevils, coconut weevils... are one of the common weevil species in our country.
Food safety
Tips for storing each type of food in the refrigerator
Each type of food has its own storage method that you should know to keep the ingredients freshest when refrigerated, especially during the holiday season.
Food safety
Should you use foil in an air fryer?
Using foil on the bottom of the oil-free fryer helps to cook evenly, better taste, especially, easier to clean the pot after baking.
Food safety
How long does it take for seafood to be discarded? The doctor's answer will surprise you!
After buying seafood, many people still do not know how long they should be used to get all the nutrients from them and avoid harm. Here is the doctor's answer.
Food safety
Traveling to the sea, be careful with what kind of specialties?
Cases of food poisoning mainly focus on the heat phase, the cause of poisoning can be caused by chemicals and natural toxins of food, but above all, it is still caused b…
Food safety
5 foods if you 'forget' blanching before cooking is like swallowing poison
Some foods bought from the market often get stuck with dirt, bacteria, so it is best to buy them, besides cleaning, you need to blanch them with boiling water before pro…
Food safety
When buying pork chops, seeing these 3 signs is absolutely not allowed to buy even at a sharp discount
Ribs are a familiar dish often made in the form of cooking crocodile soup or stir-fried sweet and sour. However, if you do not select the delicious ribs accidentally, yo…