Less eating red meat avoids cancer
The World Cancer Research Fund (WCRF) says there is growing evidence that red meat and processed meat increase the risk of bowel cancer.
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The World Cancer Research Fund (WCRF) says there is growing evidence that red meat and processed meat increase the risk of bowel cancer.
Indian scientists do research with 30 married men who have not yet had children.
The consumption of pork containing stimulants to gain weight in the long term will accumulate substances that increase in the body easily lead to metabolic disorders suc…
If people eat 53 grams of cheese or chocolate every day, the risk of bladder cancer will increase by 50%, the new researcher said.
Children under 3 years of age eating lots of fast foods like chips, snacks, biscuits, pizzas, etc. may be less intelligent when they grow up than other children of the s…
Want children not to eat green vegetables, mothers should eat more vegetables during breastfeeding, according to a new study published by American scientists.
The benefits of bleeding, bad mood, eye strain ..., you can use fruits suitable for
People who eat a lot of fiber every day may be less likely to die prematurely due to diseases like heart attack, cancer and infection.
Children eat a variety of fast foods such as chips, biscuits, pizza ... before age 3 have lower IQ than other children.
According to health experts, cancer can be prevented if people eat enough nutrients and exercise more.
For many people, a glass of wine will make them easier to eat. But according to a recent study, drinking alcohol with high-fat foods makes food stay longer in the stomac…
In space, astronauts are prone to osteoporosis. However, just changing a little diet can reduce that risk.
According to the scientists, the overactive FTO gene causes children to eat too much, thereby leading to obesity.
Milk and chicken eggs as main food is often the choice of many people for breakfast, but the combination is not scientific.
Dr. Linda Harris, a food safety expert, and Dr. Christine Bruhn, a consumer food marketing specialist, work together at The Postharvest Technology Center, providing brie…