Americans eat to ... die, many Vietnamese people today are also eating ... to meet their ancestors early

If you ask ordinary people, the answer is "eat to live", not eating will die. Depending on physical strength, weight, external conditions, some people can fast for a long time, with fewer people.

Scientists estimate that a person can fast for 28 to 40 days

In 1981, Northern Irish prisoners fasted to protest against the UK regime, 10 died after starvation for about 46 to 73 days.

At the age of 74, only skin and bones remained, but the gentle saint Matma Gandhi fasted for 21 days, did not eat anything, only drank water but he was still lucid.

If you don't eat for a long time and don't die right away, but eating a lot of fatty things at the same time, it is easier to "go" to meet the ancestors earlier than planned.

Americans eat . to die

When I was working in Washington DC, sometimes the office had a festival. Many of the ladies and gentlemen, black and white, have crowds, take a plate of food, then sweet chocolate, sugar cake, a cup of coca about half a liter, but play clean What to do without being fat.

Eating and drinking, American food has many problems.

Americans have the highest obesity in the world, with 21 million people suffering from this disease, and about 6 million do not know they will be.

The disease ranks sixth, causing death, hurting the economy by $ 92 billion, equivalent to half of Vietnam's GDP. Cancer, vasculitis, diabetes, cardiopulmonary disease . all due to eating and drinking.

In 2004, I attended Carnegie leadership classes for about 12 weeks, half a week each week.

In the first session, each person writes on a piece of paper, after 12 weeks, what you want to achieve. 75% of the class wants to reduce or keep the body weight. The remaining 25% are not talking about eating because they come from poor countries like this article writer.

Eating and drinking, American food has many problems. Rich white people, knowledgeable, should be more careful in choosing to eat, less obese than people of color.

Vietnamese people eat during the subsidy period

In the time of poverty, lack of food always craved something.

In 1984-1985, my former agency was in Lieu Giai village. Remember the time when my friend went to France to give a room of 2 cigarettes, it was gold at that time.

Take out two packages to try to see if the smell of parsley is fragrant from the inside to the outside, the rest brings to Tam Da slope (Ba Dinh, Hanoi) for . pho.

Hungry for many days, rice with cages with boiled water spinach, some berries, with a little bit of omelette, so this festival needs to eat again.

The whole room was nearly 20 people competing in the dusty slopes, but the smoke was still great.

You keep the money, you guys are comfortable.

Half of you choose the menu: 2 bowl of chicken noodle soup with beef, plus 2 bowls of chicken eggs, 2 plates of sticky rice, 4 ducks of duck eggs, and you play 6 fruits. Bread, stocking.

In the time of poverty, lack of food always craved something.

After eating, each brother made two cups of iced milk coffee, two cups of black bean tea and Thai Lai tea until the end of the afternoon. No more cows come out and remember to thank the person who gave the two packages of medicine.

Eat so much that no one is really good.

Opening the door, the mouth rose to the throne

Subsidies and starvation have dominated for a very long time.

Renewal of food to suddenly grow out, from a brother has an income of $ 100 / person / year to $ 1500 / person / year.

Now the car, the refrigerator, the television, the floor, the piggy bank, the baby and put it into the mouth.

Food and specialty restaurants grow like mushrooms. Morning, noon, afternoon, evening, occasional occasional eating. I went to Tra Vinh (1997), taught a few DOS commands, Excel, Word Perfect tables . precious practitioners like gold.

Everyday, the committee also invited lunch at luxury restaurants. The beer is open and tired, the owner counts the cash, the attendant keeps turning on the cloud.

In the evening there is also a place to take places called No Hand Restaurant - no hands. There are children who dress with each spoon. Eat and drink, drink constantly.

I went to a case like that, so I was afraid to go to the restaurant, next time I would refuse because I knew I could not drink beer spontaneously.

After going to the US, every time I go back to Hanoi or Saigon I still see that "eating" song of my friends and relatives, frequency is many times.

I met to go out to eat, have just eaten, and another friend invited me to . eat. Eat it, make some wine. Wine already, go to the pub. Appointment for meetings, appointments at the restaurant is best.

Cup of forbidden nationals

Specialties of wild animals, drinking alcohol soaked in bear bile, high bone tiger, soaked northern goat, many people crushed, although most are banned.

Looking at the glass jars containing the thanksgiving bear legs, monkey heads, chamois, and the cobra still opening their mouths, the wine is muddy, I once tried to put my mouth into a mouthful, almost vomiting.

I subtly asked my friend, the monkey's hand soaked in alcohol is different from that of a lonely place, looking for a newly buried grave, grabbing an arm, bringing it to soak and drinking it.

Or do the monkey bones differ from the grave and then take the bone into the jar? The head of the monkey with the head has different structure, drinking this wine is equal to putting it into the mouth of grave water.

Chew bones chewed vegetables, thought that healthy teeth, chewed steel is OK, later on, less than 60 years old teeth came with hair.

The cobra's heart is still pounding, bitter, and yet the master's hands are both swallowed and swallowed, unlike the Indians or the foodies of the last century.

Go home, you boast a jar of wine soaked high tiger with genuine brand, taken from Dien Bien, tell me to try. Smelling that was like sewage, so he drank it well. Tell this very well, the night is jubilant.

The danger from the mouth "dzo"

Saigon eating the most should account for one third of the whole country.

About ten years back to meet old friends, many wealthy people, cars, houses upstairs, with him taking more wives, 60 years old still holding new babies, happiness is full.

But they all have some common diseases of people who eat a lot: gout, blood sugar, cardiovascular disease, hepatitis, edema, slow legs, blurred vision.

According to Gout Institute statistics from 2007 to 2015, there are nearly 30,000 people suffering from this disease in the country, Saigon eating the most should account for 1/3 of the whole country.

I know a few friends who drink a lot of alcohol for a long time, so now they look like 80s, most of their hair is lost, and they are saturated, sitting next to the same age as their father and son.

You like high tiger wine "go" at age 60 even though you have spent several hundred thousand dollars to buy rhino horn powder (banned goods).

Some other brothers are taking care of day and night because in many years drinking "precious wine", intestinal liver cannot load sewage.

Seeing how to beat the cup, perhaps a large number of Vietnamese "100%" are eating to die as early as the Americans.

The long holidays, happy cup of wine, the reader should also remember, death through the mouth is as dangerous as the incurable four diseases, although at times few people remember it.