Medicine - Health
6 types of 'drink' foods that protect your health
Professor Te Quoc Luc, Beijing Medical University is famous for his lecture on health protection. We would like to introduce the sections in this lecture in turn.
Eating
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Medicine - Health
Eat brown rice to prevent high blood pressure and heart attack
Replacing brown rice with brown rice can help prevent high blood pressure and reduce the risk of heart attack, US-Japanese experts said.
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Eat by science
In the lecture, Professor Qi Quoc Luc said: 'Eating four-legged animals is not equal to eating two-legged children, but eating two-legged children by eating many legs. T…
Medicine - Health
6 notes after meals to stay healthy
After eating baked goods, hotpot, shrimp noodles, greasy dishes, what should be good for the stomach?
Medicine - Health
Drinking lemon juice daily helps prevent kidney stones
A simple and inexpensive method to prevent kidney stones is to drink lemon juice daily.
Medicine - Health
Eating a lot of sugar increases your risk of cardiovascular disease
Eating foods that are too high in sugar will raise triglyceride levels in the blood, thereby increasing the risk of cardiovascular diseases.
Medicine - Health
Older people should eat foods that contain less copper and iron
People aged 50 years or older need to consider taking measures to reduce foods that contain a lot of copper and iron.
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Women should not eat a lot of white bread
Women who eat a lot of white bread, white rice, pizzas and high-carbohydrate-rich foods will double the risk of heart disease.
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Diet helps reduce the risk of Alzheimer's disease
A diet high in olive oil, nuts, fish, poultry and lots of vegetables may have a strong effect on reducing the risk of Alzheimer's disease.
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Eat yogurt against cancer
An Irish scientific group has found useful microorganisms in yogurt can revolutionize the struggle with cancer.
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Eating soybeans does not reduce cholesterol after menopause
Eating more soybeans than usual for a year does not help postmenopausal women reduce their cholesterol levels.
Medicine - Health
Eating raw oysters is at risk of developing gastroenteritis
A recent study published in Eurosurveillance - France said eating a lot of live oysters is at risk of developing gastroenteritis caused by norovirus.
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Great nutritional value in small okra fruits
When using okra for processing, many people only care about their dishes will be better if there is more okra, few people pay attention to the nutritional value containe…
Medicine - Health
Best breakfast for health
Researchers claim that a richer breakfast is better for the heart, waist and blood pressure than breakfast with only cereals, breads and pastries.
Medicine - Health
Vegetables do not prevent cancer as strongly as we think
Fruits and vegetables have certain effects in preventing cancer but are not as strong as we think, a recent study in the United States indicates.