food hygiene and safety

Proper selection, processing and preservation of food is important to ensure nutrients are retained and prevent the growth of harmful bacteria.

On the occasion of Full Moon in August, moon cake is an indispensable food for every family. However, this traditional cake is not suitable for everyone.

Test results of sugarcane juice samples are taken randomly from the point of sale

Do you have concerns about food safety? Mass-produced breads are forced to have additional preservatives to keep it for a long time. Only when you choose your own ingredients and

The toxic chemicals in food are not safe when entering the body will destroy the liver, causing severe liver toxicity, even leading to cancer.

Preventing cancer by not smoking tobacco pipe, eating and drinking safely, exercising, going to regular check ...

In the face of high demand for food preparation for the Lunar New Year, doctors in Ho Chi Minh City advised housewives to be careful about unusual white foods.

The presence of a refrigerator in the house helps to reduce the shopping pressure of housewives but sometimes it is also the reason why they lack more control.

Fish sauce is the national flavor of the Vietnamese people, used frequently and popularly when processing dishes.

How to recognize clean vegetables instructs to distinguish morning glory, vegetables, bean sprouts, beans, bitter melon - 5 common vegetables but easy to use pesticides and