The risk of stroke from eating fried chicken infected with E. coli

Contaminated food has the potential to threaten consumers' health. Recently, authorities in Canada have discovered Jamaican fried chicken of business Juici Patties infected with E. coli.

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Be careful when choosing fried chicken

Contaminated food is always a concern and concern of consumers. Ensuring food safety (food safety) is a human issue that must always be paid special attention. However, in fact, for different purposes, many people are still blushing, even turning away from this essential need and when consuming unsafe foods, people have to pay too much. with your health and even your life due to food poisoning.

Newly discovered food in Canada is fried chicken infected with E. coli

On March 8, according to Food Poisoning Journal, Canadian authorities recalled Jamaican fried chicken of the business Juici Patties due to the discovery of E. coli O157: H7. Recovered products are packages weighing 1.6kg, each containing 12 fried chicken. The product code on the product is 3184 with UPC number of 6 24.819 30.012 2. This shipment has been distributed in Alberta.

Food contaminated with E. coli O157: H7 may not look or smell it but it can still cause illness in the body, affecting health . Symptoms appear like nausea, vomiting, mild abdominal pain and bloody diarrhea. Even people with weak resistance may have seizures or strokes, which need to be taken to a health agency for blood transfusions and timely treatment.

E.coli poisoning food seriously affects health

In Vietnam, a series of fast-food shops show that fried chicken is a favorite dish of many people. With the above information, people should carefully choose fried chicken to ensure food safety, to avoid unnecessary consequences.